Öztiryakiler Electric Grill Plate, Grooved, 40x70x30 cm, Chrome Coated, OGE 4070 N C
All grills are designed to create a maximum product cooking capacity, along with excellent cooking performance and a homogeneous cooking surface temperature.
Grills come standard with a 15 mm thick satin-finished steel cooking surface. Optionally, the cooking surface can be hard chrome plated.
Hard chrome-plated surfaces provide maximum hygiene along with ease of cleaning.
Thanks to the wide grease drainage hole, waste grease formed during cooking easily flows into the 1.5-liter capacity grease reservoir. The grease reservoir can be easily removed from the front of the device.
The stainless steel guard plate prevents grease splashes on the back and sides. Thus, safety is increased and ease of use is provided.
The stainless steel guard plate is removable and dishwasher safe.
Specially designed stainless steel heaters are located under the cooking surface. Thanks to the specially designed heaters, a cooking surface with uniform temperature is provided.
Heaters quickly bring the surface temperature to the desired temperature level.
The cooking surface temperature can be adjusted between 50-300 °C with thermostat control.
In dual models, the cooking surface temperature is controlled by 2 separate thermostats. Thus, cooking surface temperature is provided at two different temperatures.
Thanks to flat, grooved, or a combination of flat and grooved cooking surfaces, it offers multiple cooking options.
Polished hard chrome-plated cooking surfaces, which emit less heat to the environment where they are used and are highly resistant to scratches, can be optionally selected in all grill models.