Öztiryakiler Electric Grill Plate, Half Grooved, 80x70x30 cm Chrome Coated, OGE 8070 1/2 N C
All grills are designed to create a homogeneous cooking surface temperature alongside excellent cooking performance and maximum product cooking capacity.
Grills come with a standard 15 mm thick satin-finished steel cooking surface. Optionally, the cooking surface can be hard chrome coated.
Hard chrome-coated surfaces provide maximum hygiene alongside easy cleaning.
Thanks to the wide grease drainage hole, waste oil generated during cooking easily flows into the 1.5-liter capacity oil reservoir. The oil reservoir can be easily removed from the front of the device.
The stainless steel protection sheet prevents oil splashes on the rear and sides. Thus, safety is increased and ease of use is provided.
The stainless steel protection sheet is easily removable and dishwasher safe.
There are specially designed stainless steel heaters under the cooking surface. Thanks to specially designed heaters, a cooking surface with a homogeneous temperature is provided.
The heaters quickly bring the surface temperature to the desired level.
The temperature of the cooking surface can be adjusted between 50-300 °C with thermostat control.
In dual models, the cooking surface temperature is controlled by 2 separate thermostats. Thus, a cooking surface temperature at two different temperatures is achieved.
Flat, grooved, or flat and grooved combined cooking surfaces provide various cooking possibilities.
Hard chrome coated polished cooking surfaces, which emit less heat to their environment and have high scratch resistance, can be optionally preferred in all grill models.
