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Unox ChefTop Electric Combi Oven, 3 GN 1/1, XEVC-0311-E1R
Product Code : 021.XEVC.0311.E1RM
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224,502
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- Convection cooking between 30-260°C
- Ability to record 256 programs
- Steam cooking with Steam.Maxi
- Drying cooking with Air.Maxi
- It has a preheating function
- Display of remaining cooking time
- Temperature safety switch
ProductFeatures
Tray Quantity (Capacity) Convection Oven
3 GN 1/1
Height (cm)
53.8
Depth(cm)
77.3
Width (cm)
75
Control Panel
Digital
Input Voltage
Three-Phase
Working Type
Electric
Weight
50
Unox ChefTop Electric Combi Oven, 3 GN 1/1, XEVC-0311-E1R
- Touchscreen display.
- With Mind.Maps technology, you can draw your desired program on a graphic interface using a special pen.
- 5 different automatic washing features.
- Steam cooking with Steam.Maxi, drying cooking with Air.Maxi.
- Protek Safe for high heat insulation and energy savings.
- Ability to transfer programs to and from a USB.
Cooking Modes
- Convection cooking between 30°C - 260°C
- Mixed steam and convection cooking 35°C-260°C STEAM.Maxi 30%-90%
- Mixed humidity and convection cooking 35°C-260°C STEAM.Maxi 10%-20%
- Steam cooking 35°C-130°C STEAM.Maxi 100%
- Dry air cooking 30°C-260°C DRY.Maxi 10%-100%
- Delta T cooking with core probe
- Core probe
Advanced and Automatic Cooking Programming
- MINDS.Maps technology: draw cooking processes consisting of infinite steps with a simple touch
- Store up to 256 user programs
- Assign a name and image to stored programs
- Save recipes by writing their names
Air Distribution in the Cooking Chamber
- Multiple reversible fans with AIR.Maxi technology
- 4 programmable air speeds with AIR.Maxi technology
- 4 semi-static cooking modes programmable with AIR.Maxi technology
Air Management in the Cooking Chamber
- High-performance humidity and moisture removal programmable with DRY.Maxi technology
- Moisture removal cooking with DRY.Maxi technology 30°C-260°C
- Steam cooking with Steam.Maxi technology 35°C-130°C
- Combination of moist and dry air with STEAM.Maxi technology 35°C-260°C
- ADAPTIVE.Cooking technology optimizes the cooking process and automatically adjusts parameters for perfect results
- ADAPTIVE.Cooking technology with humidity sensor and automatic lighting
Automatic Cleaning
- Detergent water control and 4 automatic washing programs
- Detergent compartment integrated into the oven
Double Stacking Columns
- Maxi.Link technology allows the creation of double stacking columns
Heat Insulation and Safety
- Protek.SAFE technology ensures maximum thermal efficiency and operational technology (cool door glass and outer surfaces)
Additional Functions
- Preheating temperature up to 260°C
- Display of remaining cooking time
- Hold cooking mode "HOLD"
- Continuous function "INF"
- Display of adjusted and actual values, central probe temperature, humidity, and fan speed
- Temperature unit in °C or °F
Patented Door
- High-durability, self-lubricating techno-polymer door hinges
- Door that can be reversed even after installation
- Door locking positions at 60°-120°-180°
Other Details
- Rounded stainless steel (AISI 304) oven cavity for hygiene and easy cleaning
- Cavity lighting with long-lasting halogen lamps
- High-durability carbon fiber door lock
- Removable inner glass for easy door cleaning
- Stainless steel L-shaped gear rail
- Temperature safety switch
OTHER TECHNICAL SPECIFICATIONS
|
Tray Range: |
67 mm |
|
Frequency: |
50 / 60 Hz |
|
Voltage: |
230V-1N/400V-3N |
|
Electrical Power: |
5 kw |
AlternativeProducts
Product Code : 1M.7890.60400.4TE
Öztiryakiler OKFBE 40604 E Convection Bakery Oven, 4 Trays, Electric, Digital, 40x60 cm
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