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Unox ChefTop Electric Combi Oven, 3 GN 1/1, XEVC-0311-E1R

Product Code : 021.XEVC.0311.E1RM
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196,439 TL
196,439 TL
163,700 TL + VAT

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  • Convection cooking between 30-260°C
  • Ability to record 256 programs
  • Steam cooking with Steam.Maxi
  • Drying cooking with Air.Maxi
  • It has a preheating function
  • Display of remaining cooking time
  • Temperature safety switch
ProductFeatures
Tray Quantity (Capacity) Convection Oven
3 GN 1/1
Height (cm)
53.8
Depth(cm)
77.3
Width (cm)
75
Control Panel
Digital
Input Voltage
Three-Phase
Working Type
Electric
Weight
50

Unox ChefTop Electric Combi Oven, 3 GN 1/1, XEVC-0311-E1R


  • Touchscreen display.
  • With Mind.Maps technology, you can draw your desired program on a graphic interface using a special pen.
  • 5 different automatic washing features.
  • Steam cooking with Steam.Maxi, drying cooking with Air.Maxi.
  • Protek Safe for high heat insulation and energy savings.
  • Ability to transfer programs to and from a USB.
 
Cooking Modes
  • Convection cooking between 30°C - 260°C
  • Mixed steam and convection cooking 35°C-260°C STEAM.Maxi 30%-90%
  • Mixed humidity and convection cooking 35°C-260°C STEAM.Maxi 10%-20%
  • Steam cooking 35°C-130°C STEAM.Maxi 100%
  • Dry air cooking 30°C-260°C DRY.Maxi 10%-100%
  • Delta T cooking with core probe
  • Core probe
 
Advanced and Automatic Cooking Programming
  • MINDS.Maps technology: draw cooking processes consisting of infinite steps with a simple touch
  • Store up to 256 user programs
  • Assign a name and image to stored programs
  • Save recipes by writing their names
 
Air Distribution in the Cooking Chamber
  • Multiple reversible fans with AIR.Maxi technology
  • 4 programmable air speeds with AIR.Maxi technology
  • 4 semi-static cooking modes programmable with AIR.Maxi technology
 
Air Management in the Cooking Chamber
  • High-performance humidity and moisture removal programmable with DRY.Maxi technology
  • Moisture removal cooking with DRY.Maxi technology 30°C-260°C
  • Steam cooking with Steam.Maxi technology 35°C-130°C
  • Combination of moist and dry air with STEAM.Maxi technology 35°C-260°C
  • ADAPTIVE.Cooking technology optimizes the cooking process and automatically adjusts parameters for perfect results
  • ADAPTIVE.Cooking technology with humidity sensor and automatic lighting
 
Automatic Cleaning
  • Detergent water control and 4 automatic washing programs
  • Detergent compartment integrated into the oven
Double Stacking Columns
  • Maxi.Link technology allows the creation of double stacking columns
Heat Insulation and Safety
  • Protek.SAFE technology ensures maximum thermal efficiency and operational technology (cool door glass and outer surfaces)
Additional Functions
  • Preheating temperature up to 260°C
  • Display of remaining cooking time
  • Hold cooking mode "HOLD"
  • Continuous function "INF"
  • Display of adjusted and actual values, central probe temperature, humidity, and fan speed
  • Temperature unit in °C or °F
Patented Door
  • High-durability, self-lubricating techno-polymer door hinges
  • Door that can be reversed even after installation
  • Door locking positions at 60°-120°-180°
Other Details
  • Rounded stainless steel (AISI 304) oven cavity for hygiene and easy cleaning
  • Cavity lighting with long-lasting halogen lamps
  • High-durability carbon fiber door lock
  • Removable inner glass for easy door cleaning
  • Stainless steel L-shaped gear rail
  • Temperature safety switch
OTHER TECHNICAL SPECIFICATIONS

Tray Range:

67 mm

Frequency:

50 / 60 Hz

Voltage:

230V-1N/400V-3N

Electrical Power:

5 kw

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