In busy professional kitchens, maximizing space efficiency and keeping food safety at the highest standards is the key to business success. Upright refrigerators are the biggest saviors of industrial kitchens with the high storage volume they offer in narrow spaces. The 304 quality stainless steel body structure, which shows superior resistance to corrosion, moisture, and acidic foods, extends the life of your device while ensuring full compliance with HACCP hygiene standards. Whether single-door or double-door, our industrial upright cabinet models are designed to make chefs' work easier with their strong cooling performance, low energy consumption, and easy-to-clean surfaces.
For businesses wanting to get maximum efficiency in narrow spaces, single-door upright refrigerators are a compact savior; while medium-scale kitchens wanting to meet increasing storage needs can benefit from the ideal width and shelf layout offered by double-door models. For large-scale facilities such as very busy hotels, hospitals, or dining halls, four-door industrial refrigerators come into play; although these models offer the same internal volume as double-door models, they stand out by allowing only the relevant compartment to be opened instead of the entire door during frequent use, minimizing heat loss and providing significant energy savings.
Depending on your intended use and the flow of your kitchen operation, the choice of door material in upright refrigerators directly affects performance and functionality. For businesses seeking maximum heat insulation and durability in preparation and storage areas, stainless steel (block) door models are the right choice; these models isolate the content completely, maximizing energy savings and providing extra protection against external impacts. On the other hand, in areas where display is important such as cafeterias, bars, or open kitchens, or in situations where stock tracking needs to be done in seconds, glass door upright refrigerators stand out. Thanks to their transparent structure, these models allow you to see the products without opening the door, preventing unnecessary heat loss and providing an aesthetic presentation opportunity by gaining operational speed.
Considering your kitchen's hygiene routines and layout plan, you can choose the base structure of your device according to your operational needs. For dynamic kitchens where cleaning is frequent and flexibility is at the forefront, wheeled models provide great ease of use; thanks to the lockable wheel system, you can fix the device whenever you want and easily move it during cleaning to effortlessly ensure hygiene under and behind the cabinet. In areas with a fixed layout and where the floor slope varies, adjustable foot models are the safest choice; this option ensures that the device sits fully and level on the ground, minimizing vibration and offering unshakable balance and stability even under heavy loads.
Industrial upright refrigerator prices vary according to the product's internal volume, material quality, and the efficiency of the cooling technology used. There is a wide price scale ranging from economic solutions designed for boutique cafes to top-segment professional series needed by chain restaurants. You can review our current campaigns to determine the most suitable industrial type cabinet for your needs and budget, and make the most profitable choice for your business without compromising on quality.
The most critical criteria when choosing cooling equipment for your business are storage volume and the intensity of the kitchen operation. In addition, ambient temperature, door opening frequency, and energy efficiency should also be considered. You can review our relevant buying guide to choose a model that perfectly suits your needs and space.
Brands such as Öztiryakiler, Empero, and Dampak stand out as leading brands in the production of upright refrigerators. These brands produce models in the sector that are suitable for user needs and prioritize quality. Especially Öztiryakiler assumes a leading role in the sector with the upright refrigerators they produce and manufactures cabinets suitable for the needs of businesses. In addition, it provides feedback to the deficiencies and demands of businesses after sales with its wide service network.
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Question: What is the difference between an industrial upright refrigerator and a home refrigerator?
Answer: Industrial upright cabinets have a powerful motor system (ventilated cooling) that can withstand much more frequent door opening and closing. In addition, their internal volumes are designed according to Gastronorm (GN) pan standards and are fully compliant with professional hygiene standards as they are made of stainless steel.
Question: What is the difference between 304 Grade and 430 Grade stainless steel?
Answer: 304 grade stainless steel is the material most suitable for food regulations, showing the highest resistance to corrosion, moisture, and food acids. 430 grade is more economical but may carry the risk of rusting over time in humid environments. 304 grade is recommended for long-lasting use.
Question: Are the shelves of upright refrigerators adjustable?
Answer: Yes, shelf heights are adjustable in almost all industrial models. Thanks to the internal rack system, you can adjust the shelves to the desired level according to the size of your pots or food containers.
Question: What does GN 2/1 compatible mean?
Answer: This expression indicates that the internal shelves of the cabinet can fully accommodate Gastronorm (GN) 2/1 trays or pans, which are international standard measurements. This feature allows you to take the tray out of the oven and put it in the cooler without transferring it to another container.
Question: Do glass door models increase energy consumption?
Answer: Insulation in glass door models is slightly lower than in block (steel) door ones. However, since the glass door allows the staff to find the product without opening the door, it reduces the frequency of door opening. In this way, energy balance is achieved in operational use.
Question: How should I maintain and clean the cabinet?
Answer: The most critical maintenance is condenser (radiator) cleaning. For the motor to breathe easily, dust on the bottom or top grille should be cleaned once a month with a soft brush or vacuum cleaner.
Question: Is the 'Automatic Defrost' feature necessary in upright cabinets?
Answer: Absolutely. Humidity is high in industrial kitchens and frosting can occur inside the cabinet. The automatic defrost feature prevents the device's performance from dropping by melting the ice formed at certain intervals and saves you from the trouble of manual ice breaking.
Question: How close should I place the device to the wall?
Answer: Air circulation is essential for the motor not to overheat and to work efficiently. Having the back of the cabinet at least 10-15 cm away from the wall extends motor life and saves energy.
