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Hoshizaki IM-65NE-HC is an independent cube ice machine producing up to 58 kg of high-quality cube ice in 24 hours.
This truly versatile device, which meets even the strictest hygiene requirements, offers many application possibilities including food service and the medical sector.
All Cubers are equipped with an electronic control system. This ensures an optimized ice-making process even under changing conditions.
Without requiring additional manual assistance or adjustment, our Cubes continuously produce plenty of high-quality ice cubes.
The exterior is made of stainless steel. The closed water circuit provides maximum protection against any contamination during the entire cubing process.
All Hoshizaki machines are easy to use, clean, and maintain.
A special fresh water jet is injected into each of the closed cells. Excess water leaves the closed cell through a series of exits.
While the cell walls drop to -30 degrees during the cubing process, they prevent the frozen water from expanding on all sides.
Thanks to automatic rinse cycles, impurities such as minerals in the water are eliminated to obtain the purest possible ice, while your machine is protected from scaling and mineral build-up.
All Hoshizaki Ice machines are designed to be long-lasting and come with smart design extras like a magnetic water pump with no direct coupling.
It is compact and an excellent choice for small spaces. The smart plug-and-play design guarantees easy and quick installation.
