All grills are designed to create a homogeneous cooking surface temperature alongside excellent cooking performance with maximum product cooking capacity.
Grills come standard with an 8 mm thick satin-finished steel cooking surface.
Thanks to the wide oil drainage hole, waste oil generated during cooking easily flows into the 1-liter capacity oil reservoir. The oil reservoir can be easily removed from the front of the device.
Specially designed stainless steel heaters are available beneath the cooking surface. Thanks to the specially designed heaters, a cooking surface with homogeneous temperature is ensured. The heaters quickly bring the surface temperature to the desired temperature level.
The flat and grooved cooking surfaces provide many different cooking possibilities.
Polished cooking surfaces with hard chrome coating that offer lower heat emission to the environment and high resistance to scratching can be optionally selected for all grill models.