Öztiryakiler Gas Grill Plate, Ridged, 40x70x30 cm, Chrome Plated, OGG 4070 N
All grills are designed to create maximum product cooking capacity and excellent cooking performance while ensuring homogeneous cooking surface temperature.
Grills come standard with a 15 mm thick satin-finished steel cooking surface.
Hard chrome-plated surfaces provide maximum hygiene along with ease of cleaning.
Thanks to the wide oil discharge hole, waste oil formed during cooking easily flows into the 1.5-liter oil reservoir. The oil reservoir can be easily removed from the front of the device.
The stainless steel protective sheet minimizes oil splashes to the back and sides. Thus, safety is enhanced and ease of use is provided.
The stainless steel protective sheet is easily removable and dishwasher safe.
Burners made of stainless steel are located under the cooking surface. The cooking surface temperature, controlled by a thermostatic gas valve, can be adjusted between 100-300 °C. This ensures optimum gas consumption and desired surface temperature distribution.
A piezo ignition system is available to enhance safety.
Safety gas taps with a safety system and thermocouple for flame monitoring are used to increase safety.
Thanks to the pilot flame system in the burners, quick and easy use of the devices is provided.
Flat, ridged, or flat and ridged combined cooking surfaces provide many different cooking options.
Hard chrome-plated polished cooking surfaces that emit lower heat to the environment in which they are used and have high resistance to scratching can be preferred optionally in all grill models.