Öztiryakiler Electric Grill Plate, Flat, Hard Chrome Coated, 80x90x30 cm, OGE 8090 C
All grills are designed to create a homogeneous cooking surface temperature alongside excellent cooking performance and maximum cooking capacity.
Grills come standard with a 15 mm thick satin-finished steel cooking surface.
Optionally, hard chrome plating can be applied to the cooking surface.
Hard chrome-coated surfaces ensure maximum hygiene alongside ease of cleaning.
Thanks to the wide oil drain hole, waste oil formed during cooking easily flows into the 1.5-liter capacity oil reservoir. The oil reservoir can be easily removed from the front of the device.
The stainless steel guard plate prevents oil splashing to the back and sides. This enhances safety and provides ease of use.
The stainless steel guard plate is easily removable and suitable for dishwasher cleaning.
There are specially designed stainless steel heaters located under the cooking surface.
Thanks to the specially designed heaters, a homogeneous temperature cooking surface is provided.
The heaters quickly bring the surface temperature to the desired temperature level.
The cooking surface temperature can be adjusted between 50-300 degrees with thermostat control.
In dual models, the cooking surface temperature is controlled by 2 separate thermostats. This allows for a cooking surface temperature at two different temperatures.
Flat, grooved, or flat and grooved combined cooking surfaces provide many different cooking possibilities.
Polished cooking surfaces with hard chrome coating, which emit lower heat to the environment they are used in and are highly resistant to scratches, can be optionally chosen for all grill models.
