Unox Cheftop Plus Electric Oven, 20 GN 2/1, XEVC-2021-EPR
- Draw the program in your mind directly on the graph using the special pen with Mind.Maps technology.
- Ability to transfer programs to and from a USB drive.
- Thanks to the Adaptive.Cooking smart cooking feature, it automatically ensures consistent cooking whether using a single tray or a fully loaded oven.
- Chefunox includes over 100 ready-made programs that can be used with peace of mind.
- Multi.Time feature allows simultaneous cooking of 10 different products under the same atmospheric conditions.
- Mise.En.Place enables simultaneous readiness of 10 different products by loading them at different times under the same atmospheric conditions.
- With Spido.Gas and Protek.Safe technology, it ensures high-level insulation, environmental friendliness, and cost savings.
Cooking Modes
- Convection cooking between 30°C - 260°C
- Mixed steam and convection cooking between 35°C-260°C STEAM.Maxi 30%-90%
- Mixed humidity and convection cooking between 35°C-260°C STEAM.Maxi 10%-20%
- Steam cooking between 35°C-130°C STEAM.Maxi 100%
- Dry air cooking between 30°C-260°C DRY.Maxi 10%-100%
- Delta T cooking with core probe
- MULTI-Point core probe
Advanced and Automatic Cooking Programming
- MINDS.Maps technology: draw cooking steps with infinite steps at a touch
- Store up to 256 user programs
- Assign names and pictures to saved programs
- Save recipes by typing their names
- CHEFUNOX: choose the cooking mode, food type, size, and desired result, then start cooking
- Use MULTI.Time to manage up to 10 timers to cook different foods at once
- Synchronize the food load in the chamber with MISSE.EN.PLACE to prepare all trays at the same time
Air Distribution in Cooking Chamber
- Multiple reversible fans with AIR.Maxi technology
- 4 programmable air speeds with AIR.Maxi technology
- 4 programmable semi-static cooking modes with AIR.Maxi technology
Air Management in Cooking Chamber
- High-performance humidity and moisture removal programmable by user with DRY.Maxi technology
- Cooking with moisture removal from 30°C-260°C with DRY.Maxi technology
- Steam cooking from 35°-130°C with Steam.Maxi technology
- Combination of humid and dry air from 35°C-260°C with STEAM.Maxi technology
- ADAPTIVE.Cooking technology optimizes the cooking process and automatically adjusts parameters to ensure perfect results
- ADAPTIVE.Cooking technology with humidity sensor and automatic lighting
Automatic Cleaning
- Detergent water control and 4 automatic washing programs
- Built-in detergent tank in the oven
Double Stack Column
- Maxi.Link technology allows the creation of double stack columns
Thermal Insulation and Safety
- Protek.SAFE technology for maximum thermal efficiency and working safety (cool door glass and outer surfaces)
- Triple-layer door glass
