Cooking Modes
- Convection cooking between 30°C - 260°C
- Mixed steam and convection cooking 35°C-260°C STEAM.Maxi 30%-90%
- Mixed humidity and convection cooking 35°-260° STEAM.Maxi 10%-20%
- Steam cooking 35°C-130°C STEAM.Maxi 100%
- Dry air cooking 30°C-260°C DRY.Maxi 10%-100%
- Delta T cooking with core probe
- MULTI-Point core probe
Advanced and Automatic Cooking Programming
- MINDS.Maps technology: drawing cooking processes consisting of infinite steps with a simple touch
- Storage of up to 256 user programs
- Ability to assign a name and image to saved programs
- Save by writing the recipe name
- CHEFUNOX: select cooking mode, food to be cooked, food size, and cooking result, then start cooking
- MULTI.Time technology manages up to 10 timers to cook different products simultaneously
- MISSE.EN.PLACE technology synchronizes food load in the cooking chamber to have every tray ready at the same time
Air Distribution in the Cooking Chamber
- Multiple reversible fans with AIR.Maxi technology
- 4 programmable air speeds with AIR.Maxi technology
- 4 programmable semi-static cooking modes with AIR.Maxi technology
Air Management in the Cooking Chamber
- High-performance humidity and moisture removal programmable by user with DRY.Maxi technology
- Cooking with humidity removal 30°C-260°C with DRY.Maxi technology
- Steam cooking 35°-130°C with Steam.Maxi technology
- Combination of humid and dry air 35°C-260°C with STEAM.Maxi technology
- ADAPTIVE.Cooking technology optimizes cooking process and automatically adjusts cooking parameters for perfect results
- ADAPTIVE.Cooking technology includes humidity sensor and automatic lighting
Automatic Cleaning
- Detergent water control and 4 automatic washing programs
- Integrated detergent container in the oven
Double Stack Column
- Maxi.Link technology allows the creation of double stack columns
Thermal Insulation and Safety
- Protek.SAFE technology ensures maximum thermal efficiency and operational safety (cool door glass and exterior surfaces)
- Triple-layer door glass
Additional Functions
- Preheating temperature up to 260°C
- Display of remaining cooking time
- Hold cooking mode "HOLD"
- Continuous function "INF"
- Display of set and actual values, core probe temperature, humidity, and fan speed
- Temperature unit in °C or °F
Patented Door
- High-strength and self-lubricating door hinges made of technopolymer
- Door reversible even after installation
- Door locking positions at 60°-120°-180°
Other Details
- Rounded stainless steel (AISI 304) oven chamber for hygiene and easy cleaning
- Long-lasting halogen lamps for chamber lighting
- High-strength carbon fiber door lock
- Openable inner glass for easy door cleaning
- Stainless steel L-shaped rack guides
- Temperature safety switch
OTHER TECHNICAL SPECIFICATIONS
Tray Spacing: | 77 mm |
Frequency: | 50 / 60 Hz |
Voltage: | 400V-3N |
Electrical Power: | 20.5 kW |
