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Operates in a two-stage process. First, a stainless steel blade cuts the raw materials. Then they are crushed and pressed towards the strainer in 3 different thicknesses.
Pre-cutting reduces the time required to press the food and increases efficiency, while also limiting foam formation.
A wide feeder with two different diameters of holes (grain pusher) and anti-drip feature makes your job easier and faster. Such a process prevents the food from heating and the loss of valuable vitamins.
