Cooking Modes
- Convection cooking between 30°C - 260°C
- Convection cooking + steam between 48°C - 260°C
- Max preheating temperature: 260°C
Air Distribution in Cooking Chamber
- AIR.Plus Technology: Automatic reverse rotation of multiple fans
- AIR.Plus Technology: Dual fan speed
Air Management in Cooking Chamber
- Rapid moisture removal with DRY.Plus technology
- Steam.Plus technology allows user-adjustable humidity from 20% to 100%
Additional Functions
- Memory for 99 cooking programs, each with 3 cooking phases + preheating
- Protek.SAFE technology for maximum thermal efficiency and operational safety
- Remaining cooking time display
- Continuous function "INF"
- Display of nominal cooking chamber temperature
- Cooling function for rapid chamber cooling
Patented Door
- High-durability and self-lubricating techno-polymer door hinges
- Door locking positions at 60°-120°-180°
Other Details
- Rounded stainless steel (AISI 304) oven chamber for hygiene and easy cleaning
- High-durability carbon fiber door lock
- Openable inner glass for easier door cleaning
- Stainless steel L-shaped toothed rails
- Temperature safety switch
Trays are not included.
OTHER TECHNICAL SPECIFICATIONS
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Tray Spacing:
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77 mm
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Frequency:
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50 / 60 Hz
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Voltage:
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400V 3N
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Electric Power:
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6.9 kW
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Steam Function:
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Available
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