Ocaree Siphon Coffee Brewing, 5 Cups

Instructions for Use;

1- Hang the washable cloth-covered filter inside the brewing chamber. Pull the chain down and attach it to the end of the tube.

2- To brew 5 cups of coffee, fill hot water to the level of the 5-mark in the bottom chamber. For each 1 cup, use the included scoop to place one scoop of coffee into the upper chamber.

3- Place the brewing chamber on top of the bottom chamber and, after lighting the heater, place it under the siphon.

4- As the water boils, it will move to the upper section of the siphon. (A small amount of water will remain in the lower chamber.) Once the water in the bottom chamber moves to the upper chamber, gently stir with the wooden stirrer included in the package.

5- Wait for 60 seconds, then remove from the heat source. The brewed coffee will filter down into the lower chamber, separated from the coffee grounds.

6- Slowly separate the brewing chamber from the bottom of the carafe by moving it back and forth. Serve by holding the handle of the brewing chamber.

Precautions to Consider;

- Do not light the stove's wick/cord without filling the stove's chamber with flammable liquids like cologne or kerosene. If you light the wick without filling it, it may burn out quickly, and you may not be able to make your coffee.

- You can clean the filter mechanism and glass parts with soapy hot water.

- Scrubbing with granular powder detergents may scratch the glass.

Package/Box : 1/12

Box Dimensions : 68x41.5x41 cm