Fruit Basket Silicone Cake Mould 195 ml
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Silicone mould for making fruit basket shaped cakes and desserts.
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Cavity diameter of 8.5 cm and a height of 4.5 cm.
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Single cavity with a volume of 195 ml.
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Flexible silicone sides help release the dessert once it has set.
Fruit Basket Silicone Cake Mould
Product Specifications
| Feature | Value |
|---|---|
| Brand | Beysa |
| Stock code | 21991 |
| Material | Silicone |
| Cavity dimensions | Ø8.5 cm, height 4.5 cm |
| Number of cavities | 1 |
| Volume | 195 ml |
The Fruit Basket Silicone Cake Mould is used to make cakes and desserts in the shape of a fruit basket. Its single cavity has a diameter of 8.5 cm, a height of 4.5 cm and a volume of 195 ml. The mixture takes on the shape of the mould, allowing you to prepare the dessert for serving without cutting it to shape. The flexible silicone sides help release the dessert once it has set.
It can be used in pastry shops, cafés and hotel kitchens to prepare desserts with a consistent shape. To explore different presentations, browse our other silicone cake moulds and choose designs that suit your menu.
Directions for Use
Place the mould on a flat tray before filling it. Spread the mixture into the surface details without leaving gaps. Carrying the filled mould on its tray helps prevent the silicone from bending and the mixture from spilling.
If you are using an insert or a base, leave enough space for these components when filling the mould. Spread the mixture evenly along the sides. Filling any gaps at the surface helps the finished dessert reproduce the mould's shape more clearly.
Allow the dessert to set or rest as required by your recipe before unmoulding it. Gently flex the sides to release them from the dessert. Do not use a knife or a pointed tool to remove it.
You can find general guidance in our blog article on how to use a silicone cake mould before preparing your recipe. Check the product's own temperature limits before using it in an oven or freezer.
Cleaning and Storage
Wash the mould with a soft sponge and rinse it before first use and after each use. Remove any mixture left in the surface details. Do not use stiff brushes or abrasive cleaning products.
Allow the mould to dry completely before storing it. Store it without folding it or placing heavy objects on top. Check the product's cleaning instructions before washing it in a dishwasher.
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