If using the whipped cream siphon for the first time or after a long break, wash the bottle first with warm water, then with cold water.
Fill the bottle with well-chilled fresh whipped cream or other ingredients according to your recipe. Do not exceed the marked capacity. To prevent clogging, ensure all solid ingredients are completely dissolved before filling.
Insert the gasket into the cap and screw it securely onto the bottle. If the bottle’s screw threads are not visible, the cap is properly closed. Avoid cross-threading.
Place the cream charger (8g N2O) into the cartridge holder. It is recommended to use original cartridges, but 8g N2O cartridges from Liss or ISI can also be used.
Attach the cartridge holder to the valve by screwing it until a hissing sound is heard. Use one cartridge per fill. Shake the bottle four to five times in an upright position. If using well-chilled light cream or other mixtures, shake up to ten times. Then, loosen the cartridge holder and remove the used cartridge. A slight hissing sound is normal when loosening. The metal cartridge can be disposed of as recyclable waste.
For dispensing, hold the bottle upright with the decoration nozzle facing downwards. Maintain approximately a 1 cm distance between the nozzle and the surface. Gently press the trigger. If the cream is not firm enough, shake the bottle again once. Do not shake again while in use.
MAINTENANCE INSTRUCTIONS
Do not use sharp or abrasive objects to clean the bottle.
Do not place the whipped cream siphon in the freezer or deep freezer.
Do not expose the whipped cream siphon to heat (stove, sunlight, microwave, etc.).
Only open the whipped cream siphon when the pressure is completely released. Press the trigger until the hissing sound stops.
During cleaning, remove only the parts specified in the maintenance instructions.
All parts are easily assembled, so no excessive force is needed.
For safety, do not lean over the product while in use.
If the valve becomes clogged due to solid ingredients, follow these steps: Do not attempt to remove the cap! Place the bottle on a flat surface and wait for the contents to settle. Then, cover the cap with a thick cloth and press the trigger multiple times until all gas is released. If the cap still cannot be loosened, contact the seller.
Warning: Use only original spare parts! Never mix parts with other products or similar items from different manufacturers.
Do not attempt to modify the product.
Use original cartridges whenever possible.
The siphon and cartridges are pressurized products and should be handled with care.
Never use the product if it is damaged.
Store the siphon and cartridges out of reach of children.
The whipped cream siphon is designed for preparing cream and similar liquid products only.
Keep this instruction manual for future reference.
