Glasswashers are compact industrial dishwashers used especially in cafes, bars, restaurants, and coffee houses. Despite their small size, they provide high hygiene in a short time and offer a sparkling clean on glass surfaces without leaving streaks.
These machines, which can wash an average of 30–35 baskets per hour, are suitable for counter-top or under-counter use.
Glasswashers, which are in the industrial-type dishwasher class, can wash glassware such as glasses, mugs, goblets, and cups in less than 3 minutes.
Ideal for small kitchens, bars, and cafes. It can be easily placed under the counter and operates with low energy consumption.
Designed for use in tight spaces. These are mini models with 35x35 cm or 40x40 cm basket sizes.
These machines generally include the following systems:
In some budget models, detergent or rinse-aid pumps are added externally. In high-end models, all systems come integrated (built-in) into the machine.
1. Electrical Connection
2. Water Inlet (Plumbing Connection)
3. Drain Line
4. Installation
Glasswasher prices vary according to basket size, number of pumps, body material, energy consumption, and brand. Products that come with integrated rinse-aid and detergent pumps are more expensive, while models where these pumps are not readily built-in are cheaper. Regardless of the option, using rinse-aid and detergent pumps is very important for glasswashers.
Preparations to be made before the service technician arrives are crucial for the installation process of your industrial dishwasher to proceed smoothly, safely, and in accordance with the warranty. In this video, we detail which steps you need to follow before installation, why the utility line needs to be prepared beforehand, and the points the technician pays attention to when installing the device!
Industrial dishwashers are one of the indispensable pieces of equipment in large kitchens and restaurants. So, how do you use an Öztiryakiler dishwasher? What should you pay attention to during use? In this video, we share all the details you need to know to use your dishwasher efficiently!
Industrial dishwashers are businesses' biggest helpers. However, when regular limescale cleaning is not performed, performance drops, energy consumption increases, and the device's lifespan shortens. In this video, we detail how to perform limescale cleaning for an industrial dishwasher, how often it should be done, and what should be considered in daily maintenance.
You can review our buying guide to choose the most suitable dishwasher for your business.
Prominent glasswasher brands on the market include:
These brands offer reliable solutions in terms of energy efficiency, fast washing performance, and long-lasting use.
Öztiryakiler stands out with its domestic production quality, robust structure, and widespread service network. Classeq models are frequently preferred in bars and cafes for their user-friendly control panels. Zanussi has proven itself in professional kitchens with its quiet operation and durable internal components.
Industrial Dishwasher Malfunctions and Solutions
Maintenance and Cleaning of Industrial Dishwashers
How to Use Industrial Dishwashers?
Question: How many minutes does a glasswasher take to wash?
Answer: It varies from 90 seconds to 3 minutes, depending on the model. Short programs provide fast service during peak hours.
Question: How much water does a glasswasher consume?
Answer: It consumes an average of 2 – 2.5 liters of water per wash.
Question: What should the water temperature be?
Answer: The wash water should be in the 55–60 °C range, and the rinse water in the 80–85 °C range.
Question: Can it be placed on a counter-top?
Answer: Yes. Small-sized models are suitable for counter-top use. However, a solid and stable surface must be chosen.
Question: Which businesses are glasswashers suitable for?
Answer: They are suitable for businesses with high daily glass circulation, such as cafes, bars, restaurants, hotels, catering companies, and hospital cafeterias.
Question: Why are glasswashers preferred?
Answer: They save water and energy compared to manual washing, reduce staff workload, and prevent scratches or dullness on glasses. They also provide high hygiene in a short time.
Question: Can a glasswasher be used at home?
Answer: Generally, no. Glasswashers are designed for industrial use. They are not suitable for residential plumbing due to their high temperature and power requirements. However, some small models can be used in small offices or home-office spaces.
Question: Can plates be washed in a glasswasher?
Answer: Small plates might fit; however, these machines are specifically designed for glasses, cups, and goblets. For washing plates, under-counter or hood-type dishwashers should be preferred.
Question: Why is there no rinse pump?
Answer: Some models do not have a rinse pump because if the main water pressure is sufficient, a pump is not needed. However, in businesses with low water pressure, models with a rinse pump should be preferred.
Question: What detergents do glasswashers use?
Answer: Only liquid detergents and rinse aids produced for industrial dishwashers should be used. Household detergents can cause foaming and damage the machine.
